Best Grease Trap Cleaning & Disposal Services in Schererville, IN
Grease traps are an important part of many businesses especially those who are in the food industry. Grease traps can trap all fats, oils, grease, and solids. So, even if your business doesn’t use a lot of oil or grease, it is still necessary for solid waste.
It is easy to see how such a device can get backed up, eventually clogging drains and violating local laws about disposal of such waste. Outside grease traps are essential to constant maintenance. Our plumbing experts can set up a plan with your company to service your outdoor grease traps to ensure they are running properly.
Grease Trap Cleaning Services
When you run a workplace with a large kitchen, such as a restaurant, cleaning and maintaining your grease trap is important. This is because, when grease traps become too clotted with cooking fats and oils, your sewer lines will become clogged almost immediately. Needless to say, this isn’t ideal!
If you need assistance with cleaning and maintaining your grease trap, here at Reichelt Plumbing, we have a team of plumbing professionals who specialize in grease trap cleaning. Our highly-skilled technicians will help you thoroughly clean your grease trap, thereby preventing grease buildup and potential clogging. Contact Reichelt today to learn more!
Grease Trap Disposal Services
If you’re the owner of a restaurant or related workplace, the chances are that you have plenty on your plate as it is – without having to worry about your grease trap becoming clogged. The truth is, though, properly disposing of your grease trap debris (those pesky oily food scraps and fats!) is crucial if you want to ensure that your grease trap and kitchen plumbing continue to function.
Here at Reichelt Plumbing, one of our foremost specialties is our grease trap disposal services. Let our team of skilled plumbing pros handle your grease trap clean-up and disposal so that you don’t have to. Get in touch with us today to learn more!
What You Can Expect from Our Grease Trap Services
- On every visit, we will empty your grease tanks and ensure that the waste is legally disposed of.
- Our plumbing technicians will check all pipes to measure grease thickness and make any service and maintenance suggestions.
- We will clean top to bottom the entirety of your grease trap rather than just skim the top.
The last thing your business wants is for your piping systems to back up because grease becomes hardened. Not only is this an inconvenience, but it can result in hefty fines. Let our experienced plumbing team help you keep your grease trap clean and working.
What is a grease trap?
A grease trap is a common plumbing device designed to intercept grease and other solids before they are flushed into the plumbing system. Without grease traps, your pipes can become coated in grease, which cools and leads to extensive clogging. Commonly used by restaurants and food production facilities, grease traps help reduce plumbing issues. There are three types of grease traps: a passive system, in-ground tank system, and GRDs (grease recovery devices), each having their own application. Passive grease traps are small, easy to empty, and the most commonly installed grease trap. In-ground systems are large and consist of concrete, fiberglass, or steel, allowing grease and oils to settle. GRDs automatically remove grease when it is trapped. The type your property would need depends on your specific needs.
Do I need a grease trap?
If you are a restaurant, café, public kitchen, or another type of food provider, you likely need a grease trap. When you clean dishes in your establishment, a lot of solids and grease will probably be washed down the sink. Without a proper grease trap or grease interceptor, you risk serious plumbing issues down the line. A grease trap can easily and quickly be installed under your sink and prevent costly plumbing issues. Local health codes may also require you to have a working grease trap that is regularly emptied and clean. If you have questions about whether you are required to have a grease trap, call your local regulatory agency.
How does a grease trap work?
The most common type of grease traps, a passive grease trap, is a box placed under a sink. As wastewater enters the side of the grease trap, it gives time for the grease, oil, and solids to settle and cool. As the grease cools, it rises to the top of the liquid. The wastewater is then drained out the other side of the passive grease trap. For most small- to mid-sized food establishments, a passive grease trap is sufficient. For larger businesses, an in-ground tank or GRD may be a better option. The grease trap needs to be emptied on a regular basis to keep it working properly. The tanks need to be pumped or emptied when the grease occupies 25% of the tank.
Which businesses require a grease trap to be installed?
Any food service establishment that sells or prepares food to the public would require a grease trap to be installed. You need a grease trap that has at minimum 20 gallons per minute or more than 55 gallons per minute. The size of your trap will depend on the size of your business. Most counties and states have recommendations of sizes you need or will offer assistance in determining the size and type of grease trap you need. If you need a grease trap and you don’t have one installed, you will inevitably have troubles with clogged sewer lines, water backup, and the risk of your business having to be shut down until the expensive repair is fixed. You may also accrue fines or be required to pay repair costs to public sewer lines that were damaged due to grease clogs. If you are unsure if your business requires a grease trap, contact your local regulatory agency or licensed plumber.
Occasionally my grease trap will backup and overflow, why does this occur?
A grease trap needs to be emptied and maintained on a regular basis. Most traps require you to pump or empty your trap once 25% of the trap is full of grease, solids, or debris. With a passive grease trap, this can be once a week. Bigger in-ground units may only need to be emptied once a quarter, or more if necessary. If you do not empty your grease trap, it will start to back up and overflow, leading to a very messy and costly situation. The waste must be disposed of properly according to local and state codes. Many states require you to keep a log of maintenance to ensure you comply. Keeping good maintenance and compliance can prevent backup and overflow from occurring.